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 PAYE RECIPE IN URDU  MUTTON/BEEF PAYA RECIPE بکرے/گاۓ کے پاۓ بنانے کا لاہوری طریقہ اجزا پاۓ پیاز2        لہسن     جوے 7-8 ادرک     درمیانی (پیسٹ بنا لیں) 1 ٹماٹر   پیسٹ 1 دار چینی 1 ٹکڑا بڑی الائچی چھتی الائچی   زیرہ ½ چمچ پیسا دھنیا پاؤدر ½ چمچ لال مرچ 1 چمچ نمک حسب ذائقہ ہلدی ¼ چمچ تیل ہری مرچ   بکرے/گاۓ کے پاۓ بنانے کا لاہوری طریقہ   پہلے پاۓ اچھی طرح دھو لیں- پریشر ککر میں پاۓ، پیاز، لہسن، دار چینی، بڑی الائچی، چھوٹی الائچی، زیرہ، لال مرچ، نمک، ہلدی اور پانی ڈال کر 1 گھنٹہ کے لۓ پریشر لگا دیں- بکرے کے پاۓ کے لۓ 7 گلاس اور گاۓ کے پاۓ کے لۓ 10 گلاس پانی ڈالیں- پہلے آدھا گھنٹہ ککر تیز اور پھر آھستہ   آنچ پر چلایئں- 1 گھنٹہ کے بعد پریشر ہٹا کر فالتو پانی (اگر ہے تو) الگ کریں- اب ککر میں ٹماٹر پیسٹ، ادرک پیسٹ، کٹی ہری مرچ، دہی،تیل ڈال کر اچھی طرح بھنائ کریں- بھنائ کرتے ہوۓ   ثابت مصالحے (دارچینی، بڑی الایئچی وغیرہ) باہر نکال دیں-     جب مصالحہ تیل چ...

PIZZA RECIPE IN MICROWAVE IN 3 STEPS  Half cook pizza base in microwave from both side.  Assemble with Pizza sauce, veggies and chicken pieces  Set microwave on 5 minutes, Yummy pizza is ready

How to make chicken pizza in a microwave oven just in 5 minutes Yes, you can make yummy, crispy and cheesy pizza using a microwave oven, and here it is a step by step guide from scratch to make pizza in a microwave oven just in 5 minutes. The problem with pizza in microwave arise with hard or slightly uncooked pizza base. Heat circulates in a microwave oven from sides or from the top that why base remains dry and uncooked. Here comes the basic tip that how we can get a crispy, fully cooked pizza base whether it is readymade pizza base or a pizza base made at home.    Take any microwave-safe plate, it can be a plate from your dinner set, grease it with oil, and put at the side. Now take pizza dough and Roll it out and flatten it as your required size circle ( just like you daily make roti with a rolling pin). Now grease the pizza base or pizza roti with oil from the above side. Now lift the pizza roti using hands and put in the greased...

Chinese Chicken Wontons recipe in Pakistani & Indian style Wontons are a type of Chinese dumplings, use as an  appetizer before Chinese meals. Chinese wontons are more liked with Chinese wonton soup.   A cold foggy night and a hot bowl of Chinese wonton soup with floating yellow and crispy dumplings is a best cozy combination. Wontons are made with a  variety of fillings like meat and vegetables with a variety of flavors all over the world. In actual Chinese recipe, wonton are boiled and served directly but in Pakistan and India, steamed or fried wontons are liked most. Like roll and samosa Patti, wonton wrappers are also available in superstores.  Here we’ll tell you the Chinese Chicken wonton recipe with wonton soup and wait…we’re not  going to get wonton wrappers from the market but we’ll make it for you to enhance your adventure of making your first wontons. Total Cooking &  preparation time    45 minutes Serving ...

Chinese dumplings-perfect Chinese recipe in local style & flavor Chinese Chicken Dumplings is a traditional Chinese dish which tourists from the world enjoy at is street stalls of Shanghai and Beijing. Anyone who is Chinese cuisine fan looks for the unique Chinese dumpling flavor and shape at home.   Dumplings can be made with variety of fillings from meat to vegetables with bread like dough.   After finding halal chicken dumplings in Beijing, we come up with traditional Chinese dumpling recipe for you that will take you to the Chinese aroma:                        Cooking time: 45 minutes Serving: 15-20 persons Ingredients: For Dough All purpose Flour (white flour)                                       3  cup Oil                  ...